I know I just posted about muffins yesterday, but it's the time of year when good food is everywhere. And I have a new favorite seasonal treat.
It's the Gingerbread Latte from Seattle's Best. And they can make it sugar-free! I usually get it with decaf coffee too. If I feel like splurging and my blood sugars are behaving, I get the whipped cream on top. More often than not I get it without, and it still feels like a decadent treat.
It comes with an adorable tiny gingerbread man cookie too. When I don't get the whipped cream, they usually put him on the side. Today the barista dunked him right in, which is why his face is a little runny.
I plan to drink as many of these as possible before they are gone for the season!